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Ye Olde Pork Pie Shoppe

Dickinson & Morris 4 Mini Melton Mowbray Pork Pies

Dickinson & Morris 4 Mini Melton Mowbray Pork Pies

Regular price £3.45 (£1.73/100g)
Regular price Sale price £3.45
Unit price  per 
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Serves 4

Description

The mouth-watering, award winning Dickinson & Morris Melton Mowbray Pork Pie is made with 100% British, outdoor bred pork shoulder, perfectly seasoned with a unique blend of white pepper, encased in a rich, hot water crust pastry. We don’t use any artificial additives.

These pies are a great idea if you’re planning a family picnic. They may be small but what they lack in size, they certainly deliver in taste.

To ensure you get the very best experience, take your Dickinson & Morris Pork Pie out of the fridge to rest for 30 minutes and then get stuck in.

Please note:
Our pork pies are typically delivered with a life of 5 days.

 

Delivery

To ensure our chilled products are out of refrigeration for as little time as possible, we deliver all of our goods via DHL's tracked next-day 24hr courier service. We are only able to deliver to England and Wales mainland addresses, which excludes Ireland, Scotland, Channel Islands, Scottish Islands.

Items are packed into sustainable cardboard boxes insulated with fleece liners for truly eco-friendly packaging and frozen ice packs to help maintain temperature during shipping.

Delivery days are Tuesday – Friday. Our courier typically delivers between 8.30am - 5.30pm. If nobody is available, it may be left safe place.

Please note our pork pies and sausages are usually delivered with a life of 6 days.

Ingredients & nutritional information

British Pork (41%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork Lard, Water, Palm Oil, Rapeseed Oil, Potato Starch, Pork Extract, Salt, Pasteurised Egg, White Pepper, Pork Gelatine, Nutmeg.

No preservatives & no hydrogenated fat.

For allergen information, including cereals containing gluten, see ingredients in bold.


Typical values per 100g Energy: 1595kJ (383kcal); Fat: 26g (of which Saturates: 9.5g); Carbohydrates: 26.8g (of which Sugars: 1.2g); Fibre: 1.0g; Protein: 10.9g; Salt: 1.06g

Typical values per pie (50g): 797kJ (192kcal); Fat: 13g (of which Saturates: 4.7g); Carbohydrates: 13.4g (of which Sugars: 0.6g); Fibre: 0.5g; Protein: 5.5g; Salt: 0.53g

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